Jérôme Gangneux proposes to you 

Starters   

Glazed lentill's soup, black truffle cappuccino, garden's petals 16 €
Selection of crunchy seasonal vegetables, with various flavours 17 € 
Raw tuna in three styles, horseradish cream, sweet and sour sauce with ginger 18 € 
Crab meat and avocado charlotte, curry and lime flavour 18 € 
Vegetables and ricotta springrolls, seasonal raw vegetables, light spicy juice 14 € 
Lobster's club sandwich, toasted with wasabi, sprouts and fresh vinaigrette 24 €
Slice of roasted foie gras served cold, tomato declinaison, sweet and sour sauce 20 €  
Warm carpaccio of calf's head, hot ravigote sauce  15 €

Hot starters 

Dublin bay prawns on a small pizza, spinach leaves, sweet and sour cream 22 € 
Risotto, artichoke cooked and raw, grilled squids, in white truffle oil 22 € 
Pasta "coquillettes" cooked like a risotto, coppa and ham, black truffle juice 22 €

Fishes

Slice of monkfish, glazed with honey and ginger, with variety of carrots 27 €
Swordfish steak with szechwan pepper and sage, lettuce and polenta chips 26 €
Steamed fillet of sea bass, braised seasonal vegetables, vinaigrette whith herbs 30 €
Gilt-head bream fillet grilled, pot of wild black rice, fennels and lemons confits 25 €
Roast John Dory fillet, mix of vegetables "à la Grecque" infused with coriander 35 €

Meats

Roast rack of lamb, crispy rosemary, peas and lard 30 € 
Filet of beef "Simmental", herb and potato "burger", green mustard sauce 29 € 
Selection of variety meats of veal, liver, kidney and braised sweetbread, celery, vinegar sauce 35 € 
Breast of poultry, sauteed nooddles with Provençal condiments 26 €   
Crispy porc breast half salt "à la plancha", black truffle vinaigrette 28 €
Roasted veal chop, potatoes in many styles, light cooking juice 32 €

Cheeses

Matured cheeses from cheese shop "Dubois", cherry jam, and mixed salad leaves 12 €

Desserts

Chocolate degustation, cacao sorbet 12 € 
Lemon variations and its sorbet 10 € 
Rice pudding, crisp brioche bread, pink pralines and milk jam 11 € 
Tasting of strawberry.......... 12 €
Tiramisu, coffee chocolate, mascarpone cream, 6 New York style 10 € 
Carambar lace and mousse caramel in "millefeuille" 9.50 € 
Dessert for two.......... 18 €
Ice cream and sorbets of the moment 10 €

Net prices